Anyone drink this? I saw a commecial for it yesterday. It is one of the few liquors I have never tried. Supposed to be like hazelnuts. Sounds kinda good.
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Dead on, Saul. I love it. I also love Nocello which is similar. I always have a bottle of something like that or Amaretto around the house. It is a nice accompanyment to a cigar that might be on the harsh or bitter side. It's also quite the winner over ice cream
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Posts: 1430 | Location: Miami, FL, USA | Registered: July 29, 2003
Originally posted by andymiami: Dead on, Saul. I love it. I also love Nocello which is similar. I always have a bottle of something like that or Amaretto around the house. It is a nice accompanyment to a cigar that might be on the harsh or bitter side. It's also quite the winner over ice cream
Yes, also over fresh fruit.
Saul D.B.C. Member #0002 B.A.S.E. #0015 <(0)> B.A.S.E. Minister of Niggling Details.
To make the owmen in your life happy make a drink of one part Frangelico, one part Kahlua, one p[art Ameretto and one part cream . Shake in a shaker with ice and pour in a martini glass. She will love it.
Posts: 36 | Location: Cameron Park, CA | Registered: August 10, 2003
great in coffee , great beside the coffee, wonderful with a cigar & coffee, over cake , in taramisu,I keep a bottle handy to rub on the gums when the teeth hurt, , when the head hurts, take a sip,dont forget to keep some arround for snake bite also ! Enjoy, Vince
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Posts: 1590 | Location: 159 Knobvue Drive, Freedom Pa 15042 | Registered: July 12, 2002
Originally posted by Diskman: To make the owmen in your life happy make a drink of one part Frangelico, one part Kahlua, one p[art Ameretto and one part cream . Shake in a shaker with ice and pour in a martini glass. She will love it.
I can vouch for that. It's like liquid candy. Yum!
Frangelico by itself is wonderful, and I really like it with coffee as well. I've never tried it over ice cream...might have to give that a shot.
..some more uses include putting it in a yellow cakemix with white frosting and coconut sprinkled on the top (put some in the frosting also). The cake comes out mouthwateringly ( is that a word?) good!! If you like to BBQ and what red-blooded American doesn't...put a couple of ounces in about four ounces of sauce and then spread it on chicken, both types of ribs (beef or pork) and it goes great on burgers too.
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Posts: 695 | Location: En el Valle de el Chevere..JoJoJo.. Gigante Verde! | Registered: May 09, 2002
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