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Picture of talto
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that's what i figured, so it's be in the refrigerator since I made it, about two months, just wanted to check

quote:
Originally posted by saulphx:
Well, milk and eggs both spoil if left at room temp, so I think you better refrigerate it. If it's still out, I'd dump it and start over. Sorry to be the bearer of bad news. Frown


.......................................................
"Michael thinks the tango is hysterical..
well I think Michael is hysterical"

http://www.kevinmontalto.com

"a ceiling fan stirs the air and cigar smoke aswirl..."
 
Posts: 304 | Location: Lansdowne, PA | Registered: October 02, 2003Reply With QuoteEdit or Delete MessageReport This Post
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The alcohol kills everything. Mine has been out for a yr now and is still drinking great. I only sip about once a month.
Jerry


You are what you repeatedly do, Therefore excellence is not an act but a habit.
 
Posts: 261 | Location: Auburn, CA | Registered: January 23, 2004Reply With QuoteEdit or Delete MessageReport This Post
Tel
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Picture of Tel
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If you can't cook...Eggnog and Old Charter works pretty well Wink
 
Posts: 772 | Registered: August 05, 2004Reply With QuoteEdit or Delete MessageReport This Post
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